BUFFET MENU "A"                   £7.95 per person                                                              (Min 30 people)

A Selection of Open & Closed Sandwiches

(Comprising; hand-carved chicken breast, hand carved ham, cheese, celery & spring onion, egg & cress, brie & bacon, Bavarian smoked ham &cream cheese, tuna, pastrami, smoked salmon & cream cheese, chicken & lemon mayonnaise.

Selection of Quiches

Choice of: broccoli & garlic, tomato  & basil, smoked salmon & cream, celery, stilton  & walnut, quiche Lorraine, ham & tomato, cheese & leek

Plus

Onion Bhajis, Vegetable Samosas, Mango, Yoghurt & Coriander Dip

Mushroom Vol au Vents, Baby Leek & Chicken Vol au Vents and Sausage Rolls

With

Potatoes

Choice of; Roast, Nacho Cheese, or Cajun Wedges, or Potato Salad

And

Choice of Salads (from appendix “A”)

OPTIONAL EXTRAS:

Choice of Desserts (from appendix “B”)

Whole Cooked Salmon decorated with Cucumber, Tiger Prawns & Mayonnaise

Honey Roast Gammon with Fresh Pineapple.

Crockery & Cutlery Hire

Waitress Service

BUFFET MENU “B”       £7.95 per person 

  (Min 30 persons)           

A Selection of Open & Closed Sandwiches

(Comprising; hand-carved chicken breast, hand carved ham, cheese, celery & spring onion, egg & cress, brie & bacon, Bavarian smoked ham &cream cheese, tuna, pastrami, smoked salmon & cream cheese, chicken & lemon mayonnaise)

Selection of Quiches

Choice of: broccoli & garlic, tomato  & basil, smoked salmon & cream, celery, stilton  & walnut, quiche Lorraine, ham & tomato, cheese & leek

With

Onion Bhajis, Vegetable Samosas, Mango, Yoghurt & Coriander Dip

Mushroom Vol au Vents, Baby Leek & Chicken Vol au Vents and Sausage Rolls

And

Potatoes

Choice of; Roast, Nacho Cheese, or Cajun Wedges, or Potato Salad

Choice of Salads (from appendix “A”)

OPTIONAL EXTRAS:

Choice of Desserts (from appendix “B”)

Whole Cooked Salmon decorated with Cucumber, Tiger Prawns & Mayonnaise

Honey Roast Gammon with Fresh Pineapple.

Crockery & Cutlery Hire

Waitress Service