Carvery Menus

                       HOT CARVERY BUFFET                          £14.50 per person

                                                                       (Min 30 persons)


CHOICE OF:                                             Roast Beef

Roast Pork & Crackling

Roast Turkey

Roast Ham

Whole Cooked Salmon

Portions size per person : 250 grams (uncooked weight)



Pickled Onion Rings, Apple Sauce, Stuffing, Pineapple Rings, Mustard

Horseradish Sauce, Cranberry Sauce.

Hot New Potatoes



Choice of 2 salads from the Salad Menu (from appendix “A”)


Choice of two Seasonal Vegetables


DESSERTS:                                                                     Choice Desserts from the Dessert Menu


N.B.                                                                                            Price includes Carvery Chef.



Please note that the Carvery Menu can be adapted to include;


1)                     A  choice from the Dessert Menu (from appendix “B”)

2)                     Crockery & Cutlery Hire

3)                     Waitress Service

4)                     Table Linen

Your form message has been successfully sent.
You have entered the following data:

Contact form

Please correct your input in the following fields:
Error while sending the form. Please try again later.

Note: Fields marked with * are required

Contact Hilary on;

01484 510111



Or click here to use our contact form.

Hilary's Blog

Menus and Venues

Ideas without Fears

View the latest - Click Here

Get social with us.

Print | Sitemap
© Hilary's Quality Cuisine