This weekend we catered for a wedding in a Lambing Shed.
It was amazing. It looked like a 5 star Hotel, (see pics).
The marquee company did a fantastic job.
The theme to the wedding was the farm,
with tiny farm animal shapes scattered on the tables
and small pretty buckets of favours.
The cake was made and decorated by the Bride’s mother,
what a fantastic job she did.
They had a canapé reception, we made 750 canapés.
A Trio of Desserts
Dark Chocolate Pot Glazed Cherries in Kirsch
Lemon Tart with Citrus Glaze
Coffee or English breakfast Tea
Homemade Chocolate Truffles
This all went down very well.
Congratulations to Hanna and Graham.
May you have a long and happy marriage.